Wednesday, March 11, 2015

Panduan Masak Telur





Place eggs in a pot with cold water over high heat.
Once water comes to a boil, remove from heat, cover and let sit to desired time/doneness.


try la~~



pada

10 comments:

  1. dEdEQ dE wIshEs3/11/2015 8:36 AM

    KENA TGGU 15 MINIT LA NI . HEHE

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  2. nuyui a.k.a miss YUI3/11/2015 8:38 AM

    sharing berguna =)

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  3. Izafiza3/11/2015 9:20 AM

    hehe..kita dulu buat telur separuh msk utk asben selalu fail.hehe.pastu mil ajar baru la menjadik =)

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  4. QasehnyaRania3/11/2015 10:29 AM

    menarik
    ciksu suka telur rebus pastu digoreng pulak.kendian buat sambal
    dapnya. hihi
    thanks jijah berkongsi

    ReplyDelete
  5. eima3/11/2015 11:07 AM

    selalunye kite rebus sampai mendidih pastu terus rendam dlm air sejuk .... cepat keras

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  6. tim873/11/2015 11:08 AM

    salam perkenalan. blogwalking kat sini! hihi. Lucu pulak ada tips masak telur kan. Tapi bagus jugak, sebab bila ct nak masak half-boiled egg mesti tak jadi.. terus masak.. ekeke.. suka egg yang 2 minutes tu! =D

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  7. Azhafizah MN3/11/2015 2:27 PM

    kalau rebus telur fiza tak kira pun berapa minit..hehehe..asal masak .apepun thanks info,senang dah tahu :)

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  8. dear anies3/11/2015 5:00 PM

    sy mmg selalu buat 4 minit tu adalah wajib x kira laa mkn apa shj

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  9. Ibu Amani3/11/2015 8:25 PM

    tips yg berguna :)

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  10. Cik Rose3/11/2015 8:53 PM

    Selalu main agak agak je. Heeee tak tahu pun masa. Ni dah ada ni, bolehla ikut yg 10 minit tu ;)

    ReplyDelete


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